Tangy musakhan manouche & lamb shawarma ka'ak

Plant-based dining: colorful vegan dishes, brunch, Sunday Roast

Champagne bar with mosaic floor & plush seating

Wood-fired Thai grill specializing in skewers, curries, and noodles

Caribbean takeaway with tender jerk chicken and fruity sauce

Black dough pizza, killer cocktails, '80s tunes, hidden garden

Hummus topped with meat, crispy arayes, lamb kabseh

Espresso bar with bare brick, serving coffee, pastries, and light lunches.

Classic fish & chips takeaway with cafe seating

Rotisserie chicken, champagne, caviar, and cocktails in a glamorous setting