Som Tum Jinda

Quetzal delivers Michelin-starred Mexican fare with wood-fired mastery, inventive agave cocktails, and a sleek, intimate vibe on College Street.

LÀ LÁ Bakeshop serves light, fluffy Vietnamese-inspired cakes and buns infused with bold Southeast Asian flavors like pandan, durian, and salted egg.

Woodbine Beach is Toronto's sprawling lakeside playground with sandy stretches, volleyball courts, a boardwalk, and year-round outdoor vibes.

Wanda's Pie in the Sky serves up fresh, cozy, veggie-friendly pies and pastries with a warm, eclectic vibe right in the heart of Kensington Market.

This cozy diner dishes out mouthwatering wood-smoked BBQ and buttermilk-marinated fried chicken, while also winning over burger lovers with juicy creations and a laid-back vibe.

Tiflisi serves authentic Georgian comfort food in the Beaches, featuring shareable khachapuri, hearty dumplings, and vibrant vegetable spreads.

Toronto's Porchetta Co. serves slow-roasted pork sandwiches with crackling crunch and truffle mustard on chewy buns, plus crave-worthy fried chicken and sides.

At the Park Hyatt Toronto, experience modern luxury with chic rooms, a rooftop lounge, and fine dining, all nestled in the upscale Yorkville neighborhood.

Scaramouche delivers classic French haute cuisine with impeccable service, stunning Toronto skyline views, and standout dishes like foie gras and coconut cream pie.

Toronto’s Four Seasons in Yorkville blends serene, art-filled luxury, plush rooms, top-tier spa, and celebrity Chef Daniel Boulud’s acclaimed dining.