"A seemingly hole-in-the-wall donut shop that always has a line to the door. Before you know it they're loading up your morning desserts almost quicker than you can select them. They always toss in a couple extra donut holes too! In addition to the donuts you cannot forget to get a pile of kolaches. If you aren't familiar with this pastry, think pig-in-the-blanket, but way better. We have the Czech immigrants to thank for this baked good, but Texans to thank for the addition of sausage, cheese, and sometimes when you're feeling spicy, jalapeños. Want to take it to another level? Throw some cajun influence in the mix with boudain." - Curiosity and Curiosities
