6 restaurants in Yangon with excellent local cuisine - SilverKris

"Opened in 2014 as a pioneer of contemporary teashop-style Burmese fare, this venue is best known for its biryani, salads and curries and keeps things fresh with frequent menu changes. A 2016 move to a larger space added a mezzanine Toddy Bar serving quiet, locally inspired cocktails by award-winning mixologist Hideyuki Saito that contrast with the vibrant teashop floor below. Beyond tea service, the menu experiments include unusual offerings such as chai infused with beer, reinforcing its reputation as a modern classic in Yangon’s dining scene." - Thomas Kean