1 Tacos al Vapor Blanquita

"Tacos Al Vapor Blanquita, a little food cart off of San Jose’s Story & King, specializes in tacos al vapor de cabeza, offering customers the choice of specific parts of the cow's head such as eye, tongue, palate, cheek, brain, or snout. The entire cow head is steamed for at least six hours, resulting in tender, juicy meat with preserved beefy flavor. The tacos are served plain, with a topping station available for customization. Owned by Blanca Estela Alejo and her husband, Juan Carlos Maldonado, the cart started as a pick-up-only spot and evolved into a late-night hub, with a second location debuting in March." - Octavio Peña