10e Restaurant

It's a nice place. It is very fancy as compared to other places in LA but I really liked their variety of food. The portions are also sufficient. I don't know what was up with the waiter though, we went on NYE and it was busy which was understandable, and we had a huge order which he remembered properly but whenever we were trying to speak with him he didn't stop talking. He was constantly telling his own tale and stories of what is going on in the kitchen which was weird. But I would recommend this place for its food and variety

Bartender really put together some well crafted drinks. The food was fresh and tasty and was served in reasonable time. Atmosphere is great and clean and staff is friendly. Door prices are also affordable. Definitely a recommend.

Today's Sunday Grubday with my foodie partner in crime brought us to 10e for lunch. I do enjoy a good Mediterranean meal so I was pleasantly pleased with our menu selection. There might have been one or two items that were less enjoyable to my palate but overall it was pretty tasty. Would I think about stopping by again to dine here?.....sure but only if I happen to be in the area. It gets a 3.5 star rating. **If the prices seem to be a little high, they do have a happy hour menu starting at 3pm that should work for everyone's budget.** Dish pictured: *MEZZE SAMPLER (feeds 2) Hummus/ Baba Ganoush/Muhammara/ Labne Feta/ Falafel /Sarma *KEBAB SAMPLER Chicken Kebab/ Beef Lule Kebab/ Lamb Lule Kebab/ Shish Kebab *Drinks Raspberry daiquiri and Rum punch

The menu didn't have a lot of selection. I ordered chicken kabab, listed in menu as large. It came with only 4 small pieces of chicken, and some grilled veggies, and costed $18! At any good place, this would usually come with rice or bread at this cost. The veggies surprisingly tasted very good. Chicken was okay, nothing exceptional. I like that it was grilled in flame and not fried. Also, the host at the door seemed very uninterested in customers. Overall, I wouldn't recommend.

The staff was pleasant and greeted us upon entry. Unfortunately, that and the fresh pita bread were the only positive parts of our dinner. We ordered a bottle of Malbec which they didn't have. We tried two other bottles which were also unavailable. The server ultimately shared that only a few wines of their entire list of reds were available for purchase. The first two courses were decent. When the main dishes arrived my wife's grilled octopus was cold and my lamb chops had a huge piece of curly black hair laying across the meat and plate. I told the server and she instantly removed it from the table. She later apologized and and promised us a discount which was only 10% off. Needless to say we did NOT have a great experience.

Went here for a business dinner. The place is cute, the staff friendly and the food absolutely delicious. We had a variety of selections from the menu including the charcuterie board, hummus, brussel sprouts, leek soup, lamb, grilled octopus, chicken and more. Everyone in our party enjoyed the meal and agreed we would go back and recommend it to others.

One of the best Mediterranean restaurants in town. The food quality is great. Just be mindful this place closes a but early. Good service and friendly staff.

Wow! Words cannot describe how good their food is ! Pita Breads here are too Die for ! Cherry on the cake is their Zatar Seasoning. This place has great ambience with right in heart of Downtown Los Angeles ! Probably the best Mediterranean food around ! Falafel, Mezze Platter, their Flat Bread etc ! Everything here is great, it’s also great for vegetarians as they have a lot of options for them too !