Earl L.
Yelp
Whenever I go out of town, one of my favorite meals to get is Breakfast because I get to try what delicious offerings that each locale has. When I was looking for a great place to get breakfast in Myrtle Beach, I noticed that 10 Fold Biscuits has a 4.9 out of 5 rating with over 1200 reviews, and that was good enough for me (along with the fact that I LOVE a good biscuit!). The waitresses there were so welcoming and alert and acknowledged me as soon as I came in. I let them know it was my first time there and told them I was debating between the Nashville Deluxe and the Roadhouse. I took the waitresses recommendation of the Roadhouse (added an egg and cheddar cheese), and I couldn't have been more pleased. I've always been a person that makes fun of others for eating things like pizza with a knife and fork (why don't you just pick it up and fold it?!), but the ONLY way I could see how to eat the Roadhouse was with a knife and fork, the first sandwich that I've ever had to do that with! It was IMMENSE. The biscuit was so well made, with one of the best textures that I've ever had in a biscuit. The natural butteryness perfectly complimented the delicious brisket, the perfectly fried sunny side up egg, melted cheddar cheese, pickled jalapeños, and VISIONARY coffee BBQ SAUCE. I was pleasantly surprised by how all of thy flavors played off of each other and perfectly complimented each other. The crispy Torn Potatoes are everything that breakfast potatoes SHOULD be. Neither overfried to where it feels like you're eating glorified potato chips, or underfried to where you feel like you're eating a chopped baked potato - just a nice batch of perfectly fried, wonderful crispy and tasty, breakfast potatoes. I ordered cheddar cheese with, but the pieces I had without it were still exceedingly tasty! One of my favorite desserts is Bread Pudding, so when I saw that they had BISCUIT bread pudding, I had to try it! Because it uses the wonderful 10 Fold Biscuits as the bread base, it was much denser and thicker than your run of the mill bread pudding, but it was WONDERFUL! The flavor contrast of the buttery thick biscuit and the sweet custard for the pudding portion is sensational, and the bits of apple throughout are a very nice and welcomed touch and make this feel like an apple cobbler or apple pie with a biscuit crust. The other great thing is that even though they give you a hearty portion covered in what appears to be freshly made whipped cream, it is NOT overly sweet AT ALL, and relies on the flavors of it's ingredients rather than a ton of sugar. Long story short - the high quality food plus the friendly and welcoming service makes this place THE place to eat breakfast in Myrtle Beach, and I'm so glad I made the decision to go here. You will leave there full and happy!