Creative sushi rolls, izakaya small plates, and fresh nigiri
![167 Sushi Bar by 167 Raw [Official] 167 Sushi Bar by 167 Raw [Official]](https://cdn.vox-cdn.com/uploads/chorus_image/image/63727676/Photo-4.0.0.1508520390.0.jpg)























"In 2021, the team from always-packed oyster outlet 167 Raw turned their attention to even more seafood with the opening of 167 Sushi Bar. The sliver of a restaurant, which is 50 percent chef’s counter, offers a menu of the classic choices of nigiri, sashimi, and hand rolls. The eatery also offers izakaya options like a katsu sando and yakatori." - Erin Perkins

"A sushi-focused outgrowth from a popular seafood team offering classic nigiri, sashimi, and hand rolls alongside izakaya-style options like a katsu sando and yakitori with rotating selections." - Erin Perkins

"At the original 167 Raw location at 289 East Bay Street, I found 167 Raw Sushi Bar, a new, compact 24-seat sushi spot opened by the team behind the always-packed 167 Raw after that restaurant moved to a larger space at 193 King Street. The menu leans on classic nigiri, sashimi, and hand rolls while also offering izakaya-style items like a katsu sando and yakitori, plus a number of ever-rotating options (the full menu is shared at the end of the post). The restaurant is open Monday through Saturday beginning at 4:00 p.m., does not take reservations (first come, first serve), so seating fills up fast, and the updated interiors feature fun new art and sushi-themed touches throughout the bar." - Erin Perkins

"I note that the group behind 167 Raw will convert its original 289 East Bay Street space into an intimate sushi bar that seats 12 to 15 customers." - Erin Perkins

"The original outpost of a seafood group is being reimagined as a very small, intimate sushi bar that will seat roughly 12 to 15 guests, offering a focused omakase- or counter-style experience from the team behind an established seafood concept." - Erin Perkins