Nina C.
Yelp
I'm here to mostly talk about a dish that they have, which is amazing. If this had been the only dish I tried, I would have given it a five star review, but I didn't honestly love the pork lettuce wraps, and I wasn't blown away by the fried chicken.
The dish is the Tteokbokki rose, complete with the ramen and cheese.
My favorite Korean dish is already this one, but it's pretty hard to find the creamier version of their spicy sauce, and especially with the melted gooey cheese on top that stretches a whole foot before breaking.
The last time I had this dish prepared like this was in San Francisco, and being that I live in Florida, it's specifically hard to find authentic Korean food. I feel like this dish really was the epitome of that, we also had the garlic, soy chicken, which was good, and I was impressed by the way, they were able to make the inside of the chicken juicy and Moise says it was while keeping a dryer skin on the outside. We also had the sweet chili wings as well and they were good, but nothing to come back for the way the first it was. We also had the pork lettuce wraps, I believe it was called the bossam or something like that, but the ingredients all came out in a way that it didn't really come together into what you would have liked from a lettuce wrap.
They were nice enough to reserve a table for us on a Friday night when we called as we were leaving the house. We got there and there was a table waiting for us, and everybody who was walking in after was told it would be a 30 minute wait.
Obsessed with this dish will definitely be back for it