2 Fools And A Bull

One of the best dining experiences the wife and I have ever had! Roger and Chef (The 2 fools) really have a wonderful thing going! From the moment you enter you feel like family! The glass of champagne and the round robin intro of the other patrons is a fun touch and really helps break the ice with the others in the room. Now the food! Top tier! We’ve traveled all around the world and have done dining experiences and tasting dinners with none coming close to the level of personality that the food and paired wines had. We had the top tier wine and the one right below just to have some variety to share. But the premium tasting is the way to go! They ring a bell to gather everyone’s attention and explain each wine and each dish and you can see the passion both Roger and Chef have for true hospitality and art of their craft!! We will absolutely be back next time we visit the island.

Note, this place requires reservations. They are a small restaurant. Seating up to 16 people and they have one serving a night. Upon entering the restaurant. You are greeted with a glass of sparkling wine and invited to move to the back patio. They then start a round of introductions. A good ice breaker to get to know the people you are dining with. As each course is served they explain it and tell you the thinking behind it It makes for a fun & entertaining evening. All of the food was outstanding. There was not a dish that was not 5 stars. A 5 star rating covers the entire experience. I highly recommend dining here. It was by far the best meal we had in Aruba. All of the meals in Aruba were very good. This one was at the next level.

I’ve been here 3 times over the last 6 years and will keep coming back. I’ve never had a better host, Sommelier, and server than Roger. He is NEXT level charming and professional. The menu is always creative, fresh, and delicious Such a cool supper club experience— will definitely keep coming back!

I went there to eat last night with my husband. It was absolutely fantastic, the host was personable and made us feel welcome just like the master chef. His meals were absolutely fantastic and my husband isn’t extremely adventurous. We enjoyed every bit of dinner. Extremely recommend!!

I’ve eaten at a 3 Michelin star restaurant in Barcelona, a barbecue shack on a back road in Savannah, Georgia, and and chefs tables around the world. I’ve had cheap meals I dream about and $500+ meals I wish I could get refunded. But, until tonight, I have never had a meal experience that has me planning to return to a country just to eat there again. When traveling, I rarely dine at the same restaurant twice. Why go back when there are so many choices? 2 Fools and a Bull was a first for me. I want to go back. I came home from vacation a couple weeks ago but I still think about what will be on the menu next time. Food that focuses on the ingredients and how to make them shine. Two amazing men making delectable bites in a warm environment like a friend’s house. Next time I go to Aruba, I’ll make my reservations here first and plan around that. This place a gem not to be missed.

This culinary experience exceeded my expectations! The reviews said it was amazing, but the food, service, and atmosphere still surpassed my expectations. Every dish was perfectly curated and designed. We got the wine pairing, which was well worth the upcharge. The chef was brilliant and the host Roger was knowledgeable and provided impeccable service. I will be recommending it to anyone visiting the island!

Absolutely phenomenal dinner. The board outside with guest names was a nice touch. The wine pour were generous, and each course was fantastic. Well worth it!

This was a great experience! I highly recommend it! I believe it was more than worth the price. The food and wine pairings were delicious (went with the regular wine pairing). Chef Erwin is fantastic