20° RESTOBAR

The food was really good, but the service was kind of messy last night. Its something that could happen so i dont think too much of it. All of all had a great night with my wife.

⭐️ Food was delicious - I specifically really enjoyed the shrimp tapa, but everything was great! 💥 Bessst brownie in town ✅ Portions were good, shrimp portions could be bigger ⭐️ Service was top - I called in advance and booked a table for evening before birthday and we got really special treatment! (Day after went to a Michelin restaurant for the actual birthday dinner and was not even comparable! Thank you 20• team) We will go back again and again 🥂

The menu has variety of options, we mostly orders tapas and couple of main courses all to share. We also ordered non alcoholic cocktails. Service was excellent and food was super. Also the atmosphere of the restaurant was very nice . I would highly recommend this place. However you need to book in advance because it’s very hard to find a table here.

I ordered 2 different Negronis and they both were perfect. For me it is already a good sign for a restaurant :) We were craving for tapas, so ordered different ones. Croquetas and coca were super tasty, patatas bravas were nicely done (crunchy outside and very soft inside), but the sauce was so so. In a nutshell: it’s definitely a place to visit again. Friendly and professional staff, nice food and drinks. And I like the interior of the place a lot! Upd. May 2023: nice food and outstanding cocktails, but service for a place with such a price tag is a too slow and a bit inattentive.

This place is amazing The food is 10/10 The service was amazing and the waitresses were all nice and polite The atmosphere was chill and quiet The only comment I have is that , they brought alllll the food together 🤣, I wish they brought each alone so we can enjoy it I would definitely recommend to visit this place whenever you come to Düsseldorf

The place was very cosy and the sphere was pleasant. The food was excellent and represented well the Spanish gastronomy. I had pimientos de padron, calamari and octopus 🐙. The products were fresh and reflected the experience that you may have in Spain. The wine card was good (I had an Albariño wine) but could have been more representative because spanish wines are very rich and much more then the traditional riojas. The portions could have been a little larger 😜 but for the rest it was all good and the staff was very professional!

I was invited to this restaurant by my business partner. I had heated that this restaurant is the best in Düsseldorf city. To be honest this is true. The filet steak was very juicy, soft and sweet.

The setting and the space are very nice, but unfortunately we were not impressed with the food, paella tasted just like rice with meat, very little special seasoning. And the service was not good: the stuff was nice, but they kept forgetting about us and bringing drinks rather slow. But I believe this could be a good place, jusz need to invest some more time and attention in it!