203° Fahrenheit Coffee Co.
Cafe · Kirkland ·

203° Fahrenheit Coffee Co.

Cafe · Kirkland ·

Artisanal coffee, espressos, pastries, and breakfast burritos

203° Fahrenheit Coffee Co. by null
203° Fahrenheit Coffee Co. by null
203° Fahrenheit Coffee Co. by null
203° Fahrenheit Coffee Co. by null
203° Fahrenheit Coffee Co. by null
203° Fahrenheit Coffee Co. by null
203° Fahrenheit Coffee Co. by null
203° Fahrenheit Coffee Co. by null
203° Fahrenheit Coffee Co. by null
203° Fahrenheit Coffee Co. by null
203° Fahrenheit Coffee Co. by null
203° Fahrenheit Coffee Co. by null
203° Fahrenheit Coffee Co. by null
203° Fahrenheit Coffee Co. by null
203° Fahrenheit Coffee Co. by null
203° Fahrenheit Coffee Co. by null
203° Fahrenheit Coffee Co. by null
203° Fahrenheit Coffee Co. by null
203° Fahrenheit Coffee Co. by null
203° Fahrenheit Coffee Co. by null

Information

11901 NE Village Plaza suite 171, Kirkland, WA 98034 Get directions

$1–10

Order delivery
See Menu

Information

Static Map

11901 NE Village Plaza suite 171, Kirkland, WA 98034 Get directions

+1 425 285 9382
203degreesfahrenheit.coffee
@203fcoffee

$1–10 · Menu

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Last updated

Nov 17, 2025

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@eater
390,870 Postcards · 10,986 Cities

Best New Coffee Shops in the Seattle Area | Eater Seattle

"203° Fahrenheit Coffee’s second location in South Lake Union is only a city inspection away from opening. Owner Alen Fikic has over 23 years of experience in coffee, including a stint as president of Zoka Coffee Roasters. Expect high quality, fairly-traded coffees at 203°, with an emphasis on excellence and simplicity. 203°’s first shop opened in Kirkland in 2019." - Mark Van Streefkerk

https://seattle.eater.com/maps/best-new-coffee-shop-seattle-cafe
203° Fahrenheit Coffee Co.
@eater
390,870 Postcards · 10,986 Cities

New Cafe 203° Fahrenheit Coffee Will Open Imminently in South Lake Union’s Google Building | Eater Seattle

"I learned their first Totem Lake shop in Kirkland, which opened in March 2019, reflects Fikic's focus on the basics: excellent customer service and outstanding coffee after his two-plus decades in the industry. Their popular medium-roast Fitzroy Blend — made from Central and South American beans — delivers a chocolatey, molasses flavor, and, as Fikic puts it, "Our whole concept is elegance married with simplicity," a philosophy evident in the design, furniture layout and very simplistic menu." - Eater

https://seattle.eater.com/2021/11/8/22770607/new-203-fahrenheit-coffee-shop-opening-soon-google-building-seattle
203° Fahrenheit Coffee Co.

Gaurav H.

Google
203 Degrees Fahrenheit in Totem Lake is a nice little spot for coffee, though it tends to get quite crowded, especially during weekends and peak hours. The space has a lively atmosphere, but finding a seat can sometimes be tricky if you plan to stay and work or chat. The coffee itself is decent — smooth and consistent, though not particularly unique compared to other local coffee shops. It hits the mark for a good mid-day pick-me-up, but don’t expect anything extraordinary. What does stand out is the staff; they are friendly, patient, and genuinely helpful, which makes the experience pleasant even when it’s busy. All in all, a solid neighborhood café with good service and decent coffee. Worth stopping by if you’re in the area, though I wouldn’t make a special trip just for it.

Larry H.

Google
Good coffee and great treats. They specialize in making great coffee. Presentation is everything here and they work hard at it. You won't be disappointed. Nice fire pit and seats outside.

Massiel M.

Google
This coffee shop is such a nice place to catch up with friends, cozy vibe and great drinks. I had a Cortado and it was amazing! It actually reminded me of a Cuban Cortadito, which made me so happy. Totally recommend it if you like strong, smooth coffee. I also tried the potato and egg burrito for a quick breakfast, really good! I gave the vegetarian burrito a try too, but between the two, the potato and egg one was definitely my favorite. Hope this helps someone looking for a chill spot with good coffee and bites!

Smoooth

Google
First time customer and most likely not to return. I keep on trying to give them an excuse and maybe I was wrong but I can't come to the conclusion. In my case the service more than likely influenced the quality of the drinks I ordered. My name was taken down wrong by the order taker and we aren't blaming her. The mistake came into conclusion when 1 of my beverages was ready and a name similar to mine was called, so I approached the barista counter and asked, "I'm sorry, is the blue dolphin along with the purple tiger?" My question was answered by her making my second drink. I followed with, "Timothy is the name. I think she took it down wrong." To my surprised I received a shrug a few words that just expressed that she didn't care what it was. I would had preferred to be called by a number. So the service threw everything off. The using of the name idea was probably taken from Starbucks. Now Starbucks name idea was taken from KFC generally here in the West Coast of the United States. KFC out here had very strict scripting guidelines which included the last line in an order taking script and that was "So I can call you when your order is ready, what is your name?" Customer immediately answers because naturally we want our order! But this was design for the customer service personnel to build on the relationship extension with the customer. How often we love visiting the business that knows our name! So please I recommend this business go to using numbers for the customer's name because I do believe that every single employee isn't customer service based unless they went through an extensive interview Q&A that questions that is designed to find people for the occupation that included skill trait such as relationship extensions skills. *Please note I changed the name of drinks and my name to just make it easier.

Patrice P

Google
The coffee is good..and they make consistently good latte art. Can be crowded inside and it’s a little small but you can sit outside by the fire pit. I will say some baristas ate more friendly and welcoming than others. I had their chai latte yesterday and appreciated the barista trying to make latte art in my chai tea latte.. was told this couldn’t be done at some other coffee shops and she did a great job!

Erin B

Google
Cozy, modern, but overpriced. Five bucks for drip coffee is insane, especially when shocker, it tastes that same as any drip out there. The interior is also cramped.

Nami N

Google
I came here to meet my friend at 10:30 am. Luckily, I was able to park near the store. The store was half full of customers. I ordered a cappuccino and sat down. But I was at a loss when my cappuccino would be ready. I didn't feel good about just going to the counter and checking out the drink I ordered. The cappuccino tasted good. I'm going to visit again next time.

Amy Thompson, Realtor in Seattle & the Eastside Sotheby's International R.

Google
It was a very cold autumn day. We stopped in after the Pumpkin patch to grab some caffeine and Hot beverages for the kids. The venue was cold inside and my hot drink was cooler than 203°F. I went with the barista’s favorite ube drink and it was meh. I did not taste the espresso unfortunately.