Jemma F
Google
Started off sat out on a dirty cobweb balcony and got forgotten about. Had to remind the staff we were waiting for drinks- They brought out warm prosecco which I had to send back.
The steak was tiny and nothing special, weve bought nicer ones from the supermarket.
The lamb which was just a lump of fat so didn't eat it.
I had cheese board for desert as I was still hungry. It was £15 for 4 tiny pieces of cheese and 4 crackers.
The decor is stuffy and dated and to make things worse, the building was boiling hot with no fan or air con etc so had to keep getting up inbetween courses to go cool down.
It would be nice if they didn't try and make the place ponsy with random appetisers inbetween courses and instead, just serve good quality food, which sadly they did not.
Hard pass for us. Shame as it is in such a lovely location and has amazing potential.