Shisha is a vibrant, industrial bar that’s a love letter to local brews, serving tasty bar bites alongside an impressive drink selection.
"An industrial, cement-clad bar opened in 2017 in celebration of local beer. The menu spans most of Hong Kong’s top breweries, and also includes bar food such as five-spice edamame, crab rice balls, and roasted local squid."
Alice C.
Vincent Q.
Gaik Ni Esther L.
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