New Restaurant and Bar Openings in Minneapolis and St. Paul in 2024 - Eater Twin Cities
"The latest venture from chef Kamal Mohamed (Stepchld, Nashville Coop) designed for everyday eating. Airy and sleek, Parcelle serves sandwiches, bright salads, creamy smoothies, breakfast toasts, bento box lunches (think coconut chicken curry; Japanese sweet potatoes) all made with organic ingredients." - Justine Jones