90 Second Pizza

Omg! The vegan pizza here slaaaappps. It’s super tasty especially the vegan meatball crumbs. It was made super quick, like 3 minutes at most. Staff there are really nice as well and accommodating! I just got back to DC so to find a place with great vegan options at an affordable price ($12.59 with tax & take out box fee) makes me soooo happy 🥹

It is used to be a great quality for cost pizza place. At least the location in Georgetown. I had a 6 pizza pick up and all of them were burnt. No feedback from the place about that. Unfortunately they gave priority to expand in more locations compromising the quality and the customer.

Initially gave this place a 5-star review due to their 50% off lunchtime deal. However, the owner recently decided to increase prices again. My colleagues and I were coming here multiple times a week for lunch, but we will probably stop coming back due to the expiration of the deal. Pizza is still delicious but not good value for money anymore

Honestly surprised by how good this Neapolitan-style pizza is. Ordered a Margherita late night via delivery, and received something that was reminiscent of Napoli.

I kind of joked to my kids that I was going to time them, but I forgot to. I ordered 2 pizza's, one pepperoni and one "cheese pizza". The quotations are bc they don't call it a cheese pizza. Their menu calls it a Margherita pizza, and it doesn't have chunks of tomato on it like one could expect. But to make it a cheese pizza, I had to delete the basil and the parmeson (next time I'll try with the parmeson), and I did the same for the pepperoni. Overall, it's pretty damn good! They cook the pizza over an actual flame, I suppose that's how they cook it so fast. The taste and texture of the dough was really good, too. If it weren't for my kids not liking basil, I would definitely get the basil. The cheese pizza kind of seemed a bit bland at my first bite. Once I was eating a few slices, I realized how good it is, made with just the right amount of ingredients and how thin the crust is perfect for a personal pizza.

It is great pizza. Probably should not go anywhere else in DC other than the owner's other restaurant in Georgetown.

I dined in a couple months ago and really enjoyed their pepperoni pizza. I got a pepperoni pizza and chicken pizza here on Thursday with a friend. I told my friend about my first experience being great, so I wanted to show him this place. The chicken pizza had a lot of toppings on it and it was undercooked. The sauce was very watery. I still enjoyed the pepperoni pizza more, but I prefer more crispy crust. This pizza had a very sad flop. I feel there are better options in the area and I’m not sure if I’ll give this place another chance.

Super yummy. Also ages very well into the third day from the fridge 😊. My only complaint (which is more of a request) is to get 20 or 30 seconds more bake time as an option for a bit more of a crunch in the crust. I really love well done crunchy crust pizzas and that’s why the 4/5. But def going back and will bake it a bit more at home.

Do not get the white pizza. Worst I've ever had The crust was soft and thicker so a different flavor maybe better

Still 5 stars but I've a caveat now: ask them to cook it a little longer. Seriously, 90 seconds is not enough. They give it an extra 15 seconds or so and the crust crisps perfectly and brings this za to legendary status. Also, I live right by this place and don't see enough people coming by. They're also always giving out free samples. Please swing by, I really don't want it to close lol.

90 Second Pizza has several locations in the DMV. The process is simple: order your pizza at a kiosk and pay with a credit card. They don't take cash. There is a large variety of flavors to choose from, including gluten free and vegan. I like the Margherita. The dough is made fresh and the staff make great pizzas. It is fun watching the pizza cook in the giant oven.