Caroline Careaux Baptiston Calsone
Google
Baianeira is for sure my favorite restaurant in São Paulo. Everyone is so friendly and the food is mesmerizing. Everything on the menu is worth trying, really. I’ve been living outside of São Paulo and, right on the day I arrived to visit, the first place I wanted to visit was this exact restaurant in Barra Funda.
It was a bit full, with a waiting line (no surprise since it’s one of the best restaurants in town), but they quickly found a place for me to sit and made sure I was settled and offered the Pastel do dia as a started, which I obviously got.
Like I said, every dish on the menu is in itself a spectacle, but I chose the Picadinho this time, a classic. I was so happy to taste it when it came, it makes me wish I could have it again right now as I write.
For dessert, I recommend the Bolo de coco gelado, a true gem made out of coconut🩶
Thanks Baianeira for existing in this world and thanks to Manu Ferraz and all the staff over there, specially the remarkable Milton for making it possible!