A Little Bird
Marketing agency · The Rancho District ·
Creative events, exceptional service, and timely payments
Creative events, exceptional service, and timely payments
"I saw Gordon cut his teeth in the Little Bird kitchen after moving north for culinary school in 2011; there he developed a charcuterie creation — duck rillettes with sweet potato pie — and he still feels former Little Bird executive chef Erik Van Kley standing over his shoulder." - Brooke Jackson-Glidden
"I see Little Bird as the third of Gabriel Rucker’s well-regarded restaurants, rounding out a trio that serves everything from foie gras dumplings to pigtail churros; it will be closed on July 4." - Brooke Jackson-Glidden
"Located downtown, Little Bird was opened by Rucker and Fortgang more than five years ago and is cited as one of their two existing successes; I’m told the partners remain committed to being hands-on in their restaurants rather than operating as absentee owners. " - Tim Forster
Candice K.
Jason W.
Sarah C.
Jemila M.
Taylor W.
Gabriel B.
Kayla J.
Dianne G.
