Davy CC Yuen
Google
As a tourist visiting the area, I’d hoped to enjoy a warm, authentic Italian meal here. Unfortunately, my experience was marred by inconsistent service and glaring oversights that left me feeling unwelcome compared to local patrons.
While the staff appeared cheerful and attentive to nearby tables (greeting regulars by name and engaging in friendly banter), our table was treated with indifference from the start. For instance, other diners were promptly served bread with olive oil and vinegar, but despite requesting it twice, ours never arrived—a frustrating contrast.
The food issues compounded the disappointment. I ordered the beef fillet medium rare, but it arrived overcooked, dry, and flavorless. When I politely pointed this out, the server dismissed my concern, insisting it was prepared correctly. After pressing further, the kitchen re-fired the dish to medium rare, but this "fix" came at a cost: the mixed salad I’d ordered at the beginning of the meal was completely forgotten.
What stung most was the lack of accountability. The staff never apologized for the overcooked steak or missing salad, nor did they acknowledge the disparity in service. As a visitor, it felt disheartening to watch locals receive gracious, personalized attention while our table struggled to get basic requests fulfilled.
While the corrected beef fillet was decent, the cumulative effect of dismissive service, uneven treatment, and unresolved errors overshadowed any redeeming qualities. For a restaurant that prides itself on Italian hospitality, this experience fell tragically short.
I urge management to train staff on consistency and inclusivity—tourists and locals alike deserve respect and attention. Until then, I cannot recommend this restaurant to fellow travelers.