Fuad T.
Google
I've been there twice, and will definitely go there again.
Every time service has been amazing and genuinely friendly, fast, and attentive.
Last time we ordered their mixed starters, a Khachapuri, and a Kharcho soup. The starters were a bit on a colder side, but still very good. The Khachapuri is cheesy and warm, just be careful not to burn the roof of your mouth (I did!), and the soup is more of a stew than a soup, with tender meat and very delicious.
The time before we also got the dumplins, which are also a Georgian classic.
All of this to pair with a huge variety of Georgian wines. Make sure to book, especially on the weekends!