Nuwan P.
Yelp
Yes there are dozens of Turkish restaurants in Manhattan and New York City. We have dined at a few of them namely Ali Baba, Antalia and Sofra Grill.
Last October 16th we finally decided to dine at ABA in Hells Kitchen Kitchen. We often walk pass it on our way to Chenille Cleaners on West 57th Street.
With ample seating both outside and inside, even before we walked in we were welcomed by a very busy server. For a Monday early evening, the outside dinning was quite full. ABA Turkish Restaurant brand is adorned on the sidewalk cafe barriers separating the seating area from pedestrians walking the sidewalk.
Once inside, an engaging, smiling banter with the hostess, while being walked to our table reflects a genuine, effortless, service tone. The light brown and dark brown decor along with the facing down brightly lit wall lights provides for a soothing, relaxing vibe. Anyone who has Turkish cuisine loves the vast selections offered on the menu, yet one cannot order the whole menu can we, however delicious, however spicy. Narrowing down what we like ended up ordering our top favorites, Eggplant Salad, Spinach Borek and Chicken Adana Kebab topped off by traditional Turkish tea.
And this simple selection really make sense, starting with freshly baked Turkish bread (on premises), breaking pieces and dipping it in our spicy Eggplant Salad, slow eating every bite. Next munching on the chewy Spinach Borek, sipping on the tea, even humming while eating! And we ate well and not full, wrapping it up with the spectacular flavored Kebab, Rice and Salad.
The entire staff, including the manager are genuinely engaging. We shared our fantastic Istanbul airport adventure (back in April 2023) and Turkish airline experience with them and thanked them for a memorable, memorable meal.
Two appetizers, an entree with bread and tea is a mere $45 for two.
ABA Turkish is a place to dine, please bring our friends and family!