Acacia

We had the best experience having dinner at Acacia! Everything was just perfect. From the moment we sat down, we could feel the warm and relaxing atmosphere of the restaurant, and once the dishes started to arrive, everything went above and beyond our expectations. From the gazpacho to the spinach fritters, the lamb, and the pavlova, everything was delicious and prepared with so much love and attention to detail. The service by Daniela was great too! Definitely worth to visit ☺️👏

Our experience was fabulous from start to finish. Bookings was easy and communication from the restaurant was perfect re-booking and Menu requirements. Upon arrival we were greeted by the very friendly staff. Service throughout the meal was unhurried and relaxed. All courses were tasty, well presented and amazing. See the pics! I’d highly recommend to anyone. Value for money 10/10 too.

Had a great experience at this restaurant! Came here for lunch and had the menu du jour which was only 24€, for a starter, main and desert. I added a glass of fantastic wine, but this was still very reasonably priced. The food is high quality and really tasty. You can tell a lot of thought went into the dishes. The staff was also very friendly. Highly recommend! Probably better to book in advance though.

This was a great meal. It’s a very unassuming spot that clearly takes great pride in its food. We ordered one of everything in the main dishes (steak, duck, lamb, fish of the day, vegetables). The tomato straciatella salad was one of the best things I’ve had this trip. Only reason I knocked off one star is we ordered the steak medium rare and it came very rare. We also had two bottles of very nice wine.

Unfortunately, I didn’t get the chance to try the food. I had planned my trip three weeks in advance and made reservations at several restaurants in the area to enjoy with my mum. While all the other restaurants promptly sent confirmation emails or text messages, I never received any confirmation for my booking at Acacia, even after entering my card details—neither by email nor by text. As a result, I assumed my reservation hadn’t gone through. Additionally, unlike the other restaurants, I was not contacted 24–48 hours before my booking to confirm my attendance. However, just seven minutes after my reservation time had passed, I immediately received both a text message and an email informing me that €20 would be charged to my card for not showing up. When I called to explain that I had never received a confirmation and was therefore unaware that the booking was in place, the staff were disappointingly rude and told me they “didn’t have time to contact all their bookings to confirm.” I completely understand that technical issues can happen, and I wouldn’t have minded the €20 charge under different circumstances. However, the way the situation was handled was extremely disappointing - especially for a restaurant where you expect a high standard of service. If the quality of service is going to be this unreliable, perhaps Acacia should not be featured in the Michelin guide. Edit – 17/06/25: Since I can't reply directly to the owner's response, I'll add my comments here. This was Mother's Day weekend. I went to another restaurant that had confirmed my booking, and I called you back after dinner (I generally don't answer the phone while dining). There was no rudeness on my part during our call; in fact, I could barely ask a couple of questions as I was repeatedly interrupted. I'm not surprised by your attempt to downplay the situation—labelling dissatisfied customers as "rude" is an easy way to avoid addressing legitimate concerns. I want to reiterate that your system (MangezNotez) does not consistently deliver booking confirmations or card imprint receipts/notifications. I have never experienced another business holding a temporary amount on my card without providing confirmation of the card imprint. You can handle this feedback as you see fit, but as your booking process mentions a high number of "no-shows," it would make sense if only half of your customers are actually receiving confirmations.

Everything was just amazing - can only recommend and say that we will definitely will be back!!

We visited on Saturday night and we loved it here so much. The food was incredible and fresh. We ordered the tomato and tuna starters which were out of this world . I ordered the fish of the day (beautiful , delicate flavours ) and my husband ordered the duck which he said was amazing . We shared a tiramisu - would highly recommend and the best we have ever had. The waitresses were so lovely and helpful. We always try with our very limited French but they were more than willing to help us and spoke excellent English and recommended a wine we both really enjoyed. One waitress very kindly gave us a menu in English . Would recommend booking a table as the restaurant looked full. Un grand merci 🙌🏼.

We had an awesome evening. Perfect Food, Service and Wine!