Adelina Yard
Restaurant · Redcliffe ·
In-house butter, bread, cured meats; modern, well-balanced dishes
In-house butter, bread, cured meats; modern, well-balanced dishes
"The experienced chef-owners named their first restaurant after their old home. Sit at the chef's table to watch all the action or at the far end of the L-shaped room overlooking the quay. Attractively presented, well-balanced modern dishes are sometimes brought to the tables by the chefs themselves." - Michelin Inspector
"The experienced chef/owners named their first restaurant after their old home. Well-presented, well-balanced modern dishes are brought to the tables by the chefs. Sit at the far end of the simple L-shaped room, overlooking the quay." - The MICHELIN Guide Nordic Editorial Team
"The experienced chef/owners named their first restaurant after their old home. Well-presented, well-balanced modern dishes are brought to the tables by the chefs. Sit at the far end of the simple L-shaped room, overlooking the quay." - The MICHELIN Guide Nordic Editorial Team
Ed L.
Jay M.
Gemma P.
Chris M.
Michelle
Simone T.
Hazel P.
Benjamin H.
Ira B.
