"This is an intimate and surprising restaurant that is also particularly welcoming. Located in a district with a bohemian feel, it is run with lots of enthusiasm and passion by two chefs (Ygor Lopes and Walkyria Fagundes) trained in some of the best kitchens in Spain and Brazil. The highlight is on a contemporary Brazilian menu that is well-edited and focuses on sustainability. Here, dishes showcase a multitude of flavours and textures, and are creatively presented. Given its size, be sure to book ahead." - Michelin Inspector
The food was delicious. Every dish had a special distinction and yummy flavors. Staff is very friendly too.
I recommend the pork belly, it was very good
One suggestion is that the brioche bread doesn’t do so well with the tartar but other than that the dish is delicious.
Worth the visit
Josh S
Google
Small little place with only a handful of tables. Very nice staff! Their most popular dish is the crispy pork belly. It was the best I’ve ever had.
Daniel Vargas
Google
A charming oasis in the middle of the city. Definitely within my top 10 restaurants to visit in Sao Paulo. The whole experience is finely cared for, the setting, the team, the selection of foods, smells, wines. A place to surprise and be amazed.
Bruna Carvalho
Google
Quiet atmosphere, delicious food
Alfred Hill
Google
Super tasty food and the menu changes regularly. The menu didn't instantly grab me but the flavours delivered, the Beetroot Hummus was ace and the Sheep's cheese stuffed pasta parcel with an intelligent combination. The portion sizes are what you would expect for fine dining. This place is to entertain your taste buds not stretch your waistband. My only negative is I didn't feel the waiting staff were attentive for taking orders, checking on the dishes and drinks. They were polite and helpful once prompted.
Nuno Ferreira
Google
One of my favorite restaurants in SP. 100% focus on food. Natural and home made ingredients, cooked and balanced perfectly.
Caio Macedo
Google
Excellent food in an old-styled house.
The are only a few menu options but everything is high quality.
Must try the meat pate made in the house.
nazaf anwar
Google
Loved the food, the ambience and the service. Definitely gonna go back.