Nestled in an old silver factory, this industrial-chic steakhouse dazzles with a top-notch selection of dry-aged meats and stellar service in a cozy setting.
"This industrial, New York style eatery on the 2nd floor of an old silver factory is a lively spot with closely set tables. It’s a carnivore’s dream, with Swedish, American and Scottish beef displayed in huge cabinets and a choice of accompaniments. Lunch offers a simpler version of the menu." - Michelin Inspector
Mike Forsman
Liz Alex
Liu Zhiqi
Ale Iturrioz
David Rasmusson
Brittney Norris
albert
Stefan Grenstad