Aguasal - by José Andrés Group

I continue to give this place the rating it deserves. I am constantly in search of good food good atmosphere good vibes where I can walk to and from my home on the beach. This place checks off all the boxes. At this time, there is a really nice Miami spice menu happening and even a secondary version of the menu with different price. points. I ended up ordering from the $45 menu as I was just by myself sitting at the bar outside. Full portions came in nothing held back. It was very good. Excellent service by Roger at the bar never disappointed.!

Ricardo's personalized service really stood out. While the food overall was average, the highlights of the dinner were the warm shrimp, crispy dorado, and rich dark chocolate cake.

From the moment we arrived at Aguasal, our hostess Angela made us feel welcome on a busy Saturday night . The restaurant itself was a visual marvel. Having just opened a few weeks ago, everything was sparkling new, both inside as well as outside under a covered airy patio. Once seated, our waitress Kris greeted us and explained the concept of the restaurant as well as the menu to us. She didn’t just read from the menu. She went over in perfect detail the food we were about to order. Not many establishments have team members that can describe the menu in such a way that the words are more descriptive than pictures . Very impressive . We chose 2 fish dishes. The Coboa and Dorada. Each was prepared with extreme precision and care ensuring the freshness of the entrees shined through with just the perfect amount of savory seasonings. We finished with an adventurous arroz con leche that was also spectacular. Manager Ian also passed by to greet us and ensure that everything was up to expectations which it was. Aguasal is a superb addition to the Jose Andre’s Group. The entire staff was outstanding. Caring and professional. We look forward to returning and trying other items on the menu.

Loved our dinner at Aguasal! The food was great and the vibe was perfect. Big thanks to Annily for the amazing service — she was super friendly and made us feel right at home. We’ll definitely be back!

An unforgettable multi-course dinner experience at our new favorite, Andaz! The seafood, especially the Gulf Shrimp was fresh and perfectly seasoned with exceptional bread service. All of our dishes were beautifully curated with an excellent wine pairing. My highlight was the Saffron Arroz Con Leche: bright, creamy, and full of fresh flavor. What truly sets this spot apart is the service. Nicholas was attentive, personable, and genuinely welcoming (a rare find in Miami). His friendly warmth and personal approach elevated the whole evening. Highly recommend for anyone who values thoughtful food and exceptional hospitality.

My expectations were really high before we arrived. This is “miami spice “ time for special menus which is full of fail. disappointed !!!! Appetizers were average Main course served cold and meat quality was low, it was chewy , 👎 wines which they served with plates was average Desert also average Service was not even average 👎 The question is “will I go again? “ UNFORTUNATELY NO !!! 👎👎👎

This restaurant is a great addition to Miami Beach! You can tell the difference in quality and uniqueness of food and drinks here. The zucchini soup was the best soup I've ever had. We also got the Watermelon Salad, the Fried Oyster Mushrooms and the Octopus. Everything was delicious and perfectly cooked. Also, it's worth mentioning that the service here is excellent. The staff is really well trained and they're all very friendly and accommodating. We'll definitely go back and I recommend to anyone craving a top notch Mediterranean menu =)

Had an amazing dinner at Aguasal, and our waiter David truly made the experience unforgettable. He was warm, attentive, and incredibly knowledgeable about the menu. His recommendations were perfect (especially the [insert favorite dish or drink] — a must-try!). David went above and beyond to make us feel welcome and taken care of. You can tell he genuinely loves what he does, and it shows in every detail. Exceptional service like his is hard to find. We’ll definitely be coming back — and next time, we’re asking for David again!

Breakfast was good but the fresh juice was so . I love fresh juice in the morning. Service was awesome and the music was really chill vibe. We ended up staying at the Andez and came for breakfast. I would recommend this place for sure. Right off the beach.

We sat at the bar outside and service was great! All the staff was kind, worked well together and were proactive in anticipating our needs. The staff truly seemed happy to be there. The food was wonderful! We had the watermelon salad, the crispy mushrooms, chicken tagine, and the mushroom entree. Everything was delightful! Great team, great food!

Welcome to Aguasal. Jose Andres says let there be breakfast all 3 days of your visit. This is the hotel restaurant for The Andaz on Miami Beach, and I shamelessly ate here all three mornings. The space is beach vibes. The selection was very plentiful and I got something different all three mornings. Some fun twists on breakfast had me in love. Perfect service.

One of the best omelets I've ever had, honestly! They add a 21% service fee to all bills. A side of avocado (1/3 of an avocado) is $10 lol. So it's pricey, but very very good. Nice ambiance, great service. $78 for an omelette w cheese/onion/tomato/bacon, side avocado, juice, coffee. The restaurant is included for breakfast for Globalists. I am impressed!

Incredible food and service. We came as a large group and the waiter was very hospitable and made us all feel at home. Everyone from all ages (2 - 80) was all blown away by the experience. Portions were quite generous, food extremely tasty, and the waiter helped to accommodate even the most picky eaters. 10/10.

I had an amazing meal at Aguasal. I had zucchini soup that was smooth and delicious. Then I had dorade that was wonderful and the dessert of chocolate cake was amazing. My husband's meal (shrimp and then cobia) was equally delicious. The service was great and the ambiance was so relaxed and beachy - feeling. Jose Andres is an amazing chef and the ingredients all tasted so fresh. I highly recommend this restaurant.

It was a Monday night, the restaurant was by no means full, great place and time to have a friend / business dinner. My experience Rocked! We started out with an order of Kumamoto oysters each. They were fantastic, fresh, meaty, unbelievable, so good we ordered another round each. For the main course I had the octopus Santorini and my friend had the Cobia. We tasted each other's entree and both were spectacular. The sauces were light but extremely flavorful without overpowering the taste of the fish or the octopus. Perfectly balanced, just outright exquisite. For desert we shared a molten chocolate cake, what can I say ? Everything was fantastic on the palate, yet not filling. Great place, great service, overall fantastic experience. Would highly recommend it. As I mentioned not many people, just right! Will go again for sure. Don't miss it if your in the area. Worth the visit.

Food was delicious and the service excellent! The ambiance relaxing and just pure joy!