Aguzzo Cucina Italiana - Pinheiros

Wow, ravioli lunch was flawless. I’m not sure what else to say. The staff was great. Polite and with a smile. Thank you Nariel. 6 stars. I’d certainly be back. Oh, desert was great too.

Good quality dishes - unique in that they mix fresh, classic Italian pasta with top quality meat fillings - uncommon in Sao Paulo as one usually has to settle for one (a great piece of meat without fresh pasta) or the other (fresh pasta without top-flight beef). The porcini sauce on the beef ravioli was delicious - great balance of flavors and smartly crafted without too much salt! You can tell they did more than simply simmer mushrooms in a cream base. Plating was on point. Wine was average - the suggested red wine by the garçon was unsatisfactory so I took things into my own hands and thankfully found a decent bottle of pinot. Time to upgrade from aspartame to sucralose for customers that prefer a sugar substitute - especially for such a fine restaurant, it should be on offer. Aguzzo is the kind of restaurant that gets better if you come back a second time, so invest in multiple visits.

We got a tasting menu. It was amazing!!! The service and ambiance was amazing too!

Food is very delicious but the service is terrible. They make basic mistakes and simple requests take forever.

Great restaurant! A little bit expensive, but it offers discounts on The Fork frequently. Nice environment too.

It was a wonderful experience. We were very well served and the meal was excellent. Good advise about wine to mach and outstanding pasta. Bruno was very helpfully and deserves a star. Thank you so much for a wonderful evening. We wish you all the best and hope to return soon. . .

We ordered 2 different types of pasta and they were both delicious. The pasta itself and the sauces were light and flavourful. Good wine options per glass. The staff is helpful and service is fast.

Delicious gnocchi and parmeggiana, good offer of wines, careful and friendly service.