Nestled in a lively market square, this seasonal hotspot serves up inventive dishes with a side of friendly vibes, perfect for both casual lunches and ambitious dinners.
"On the site of the city's erstwhile covered market, Bernhard Reiser – inspired by that previous vocation – has brought to life a friendly, casual, seasonal restaurant concept. At lunchtime, a concise, reasonably priced menu including an enticing three-course set menu is served; in the evening, the cuisine is more ambitious and comes in à la carte or surprise menu form. Tables are laid out on the ground floor and in the gallery. From some seats you have a direct view of the action in the open kitchen on the lower level. In summer, head for the terrace overlooking the market square." - Michelin Inspector
T W
yoyo
Dani S
Alexander Jobin
Alyona
Joe Froehlich
Russell Newton
Sasha Osborn