Loraine D.
Yelp
08/2025
Rating: 3.5
Just interested in the Sandos and based on what I learned from my research, you are able to place an online order at 6pm for the next day via their website. After many tries, I finally lucked out yesterday. Very curious if these Sandos are as good as the ones we had in Japan years ago. Located near US1 and the new Grove Central, it's was quite a drive for me and parking is scarce. We lucked out and to found a street parking nearby on this early Saturday morning.
RESTAURANT:
As soon as we spotted the restaurant, who's name outside they have yet to change, we saw a long line out the door. The restaurant itself is not very big. The decor is minimal but complimentary of the contemporary furnitures that are the table and chairs. The white counter is huge and empty at this time, but I imagine it full of omakase customers at night. The space is neat and clean, including the restroom.
SERVICE:
We had very brief interaction with the staff. We went in and picked up our order and ate and left. From what I witnessed, the staff were really patient with explaining to everyone in the line the situation with the sandos. They had a line for people walking in and in that line someone is taking credit card payment and someone and on the other side someone is assiting with pick up orders.
FOOD:
We were able to snag the egg sando, tonkotsu and the strawberry and cream sando. The presentation is truly pleasing to eyes, including the packaging. The bread is thick, fresh and fluffy. The egg sando looked vibrant especially that whole boiled egg with it's bright, ozzy yoke in the middle. The egg salad was good, although not as good as my mom's. Could use a little bit of salt and pepper and maybe some paprika, but it was satisfying nonetheless. The tonkotsu was also good. The light slaw with the porkchop had a nice and subtle flavor. I do wish that the meat was little bigger and that there were more slaw. Then the strawberry cream; this tasted as I remember. I love the airiness of the cream and its subtle sweetness that complements the light tartness of the strawberries. Everything tasted really fresh. There is an oven fridge with a fresh selection of ready to eat sushi but no more sandos. They have a variety of drink options that are in bottles and cans.
Overall, this was a nice experience. It definitely brought me back to our Japan trip in 2019. But for over $50 for three sandwiches that you have to order the day before at a specific time or they will sell out, and then drive all the way there and find and pay parking, I don't think it's worth it. I understand the pricepoint with their attention to quality and detail with packaging and the location; although the food is good, it did not blow my mind per se nor is it something that I can afford on a weekly basis. I do look forward to returning when they get their restaurant and menu situated.