Josip šafran
Google
Hello reader. We ate lunch at Ail des Ours. This restaurant offer only 2 menus each day, one fish and one meat. We tried both. The appetiser of scallops and salmon pate were really good. For the main dish, there was duck breast with mash potatoes and greens and fish with some kind of vegetables mousse. Both really nicely done and delicious. For dessert there was onions ice-cream and vanilla ice cream with beer, both really nice. All the dishes were excellent and prepared with fresh seasonal vegetables. They even gave us a gift appetiser, which was nice. The only mistake was taking the ice tea, which I do not recommend. The service was very nice also. The price for the menu was 30€ per person. Try it for yourself.