Randy B.
Yelp
Have heard many great things about Akbar Cuisine for a while, so I decided to stop in and pick up some food for dinner.
I ordered the Chicken Tikka Masala, Chicken Shahi, Guchhi Pillau and Saffron Rice, along with a side of Nan bread.
First up, the chicken dishes. You start with the Tikka Masala (Mild), because, frankly speaking, if this isn't done right, the rest of the meal won't be. This house favorite - tandoor grilled chicken in tomato, cream sauce, nuts and raisins - was absolutely outstanding. One of the best I have ever had, as the flavor profile was incredibly balanced and deeply delicious. Much different than other Tikka Masala sauces I have experienced. Less sweet, more flavorful and absolutely incredible. The Chicken Shahi (Mild) Chicken was also quite spectacular. Delicious chunks of chicken marinated in a creamy cashew cream sauce, with nuts and raisins. Very tasty and also packed with flavor.
Next up, the rice dishes. The Saffron Rice was cooked well, topped with generous amounts of saffron, flavor and delicious. The Guchhi Pillau
was one of the highlights for me. This rice dish nailed the flavor - mushrooms cooked with exotic basmati rice - and was a perfect complement to the chicken dishes.
The Nan was fresh, tandor-baked, soft, fluffy with a tough of crispy edge. Two large 10" pieces in foil to help maximize the meal and tend to any leftover sauces on your plate.
The prices are very reasonable for the quality of the dishes. Run, don't walk (but always obey traffic signals) to Akbar Cuisine of Pasadindia. You won't be disappointed.