Susan C.
Yelp
4.5. When talking about Mediterranean/Middle Eastern food in SE Michigan, the name Al-Ameer inevitably comes up. They're a staple in these parts and currently have three locations: Dearborn, Dearborn Heights and Canton, in order of founding. They're known for classic takes on Lebanese food and aside from slight tweaks on consistency of meat moisture (lol is that a term), much credit to them for showcasing some major deliciousness!
My first experience was eating with a friend and her family. We arrived at 6pm with reservations and were seated at a booth. Seating easily fit over 100 at this location, and is comprised of booths, smaller and larger tables in different areas in the main dining room. This location is a little fancier in using white table cloths, and we saw several larger parties of 10 or more quite dressed for a special occasion. There's also a large private room in the back I believe bookable for private functions.
Food-wise you can't go wrong with the fattoush (crispy fried pita mixed with a freshly dressed lettuce salad), tabouli (a tomato/cucumber/parsley salad), stuffed grape leaves with rice inside, sujuk (a spicy fermented sausage)--all terrific! The pita comes out warm and soft, and their white garlic sauce is so good they've bottled it and sell it at local chain supermarkets like Kroger and Meijer. Their hummus is creamy and heavenly.
For meats on my first visit we shared an Al-Ameer Platter $34.99 consisting of a skewer of each: chicken shawarma, beef shawarma tawook kabob, and two kafta. We also got a Combo Platter $24.99 which was composed of a shish kabob, tawook, kafta, falafel & served with hummus, salad, and your choice of fries or rice. The meat was grilled perfectly on my first visit, and seasoned well. Subsequently for takeout chicken has occasionally been drier but nothing inedible. The portion sizes are generous as many have mentioned. I'll be back!
PS there's parking directly in the lot around the the restaurant