Nicole E.
Yelp
Not much to look at outside or inside and had an odd strange order when we first walked in, must be whatever they use to clean? But don't judge too much or you will surely miss out on some unique Syrian flavors you haven't had the privilege to have tasted them.
I ordered the spicy potatoes, mohamara halabi hummus, crushed lentil with lemon on the side and a fatoosh salad less Pita. My friend order the Shish tawook and spicy bread.
The hummus is spicy, has a good kick and a hint of sundried tomato, later learned it's red pepper.
The crushed lentil tastes good with the fresh lemon, a bit on the runny side for me though, but still tastes good.
The Spicy bread tasted really good, had a nice crunch of the pita, a bit of a bite from the spicy mohamara halabi sauce. It is what the owner manager would call the mohamara halabi Spicy bread.
The fatoosh is fresh and tasty. Found a few red cabbage pieces that were a bit old and had brown spots on them. The dressing is a bit different in taste, it has some brown vinegar, not red wine base to it. It gets to be too tart to me. I wasn't able to finish the small salad after all. Next time I would order the dressing on the side. The owner said it's Syrian dressing and spices that gives the dressing it's flavors.
My friend liked his tawook sandwich and said the seasoning in it tasted so good, very different from what he's had before.
All the food here is really good. I would definitely come back again.
Service was a bit slow, but everything is made fresh, so it takes some time.