Al Valentino

So, we had dinner in the restaurant. I believe we have taken the menu number 2. Also, we had red wine that was the recommendation. The staff was very welcoming and helpful. All of the courses were very tasty, and it was more than enough food for 2 people.

Excelent ambiance and service. Unfortunately not the food and I mean almost all the food: osso bucco extremely salty with top much vegetables on it losing its taste, risoto too all dente, Rudy steak poorly done with cips from bag.

Amazing food and service. The waiter was there to help us the entire time, recommended food, made jokes etc incredible service And the food was divine, we got the menu for 30€ and comes with a full bottle of wine and is so much food and an amazing tiramisu. Definitely come to this place when you're in Milan.

My boyfriend has been coming here for years but finally we made it here together. It’s a beautiful little restaurant that makes you feel like you’re somewhere in France. Lovely ambience and soft lighting, great service, and amazing food. We ordered the homemade pâté, chicory, and the chateaubriand plate with homemade chips and vegetables, so tender and flavorful. We’ll keep coming back here!

Absolutely wonderful experience! Food was amazing as well as service and atmosphere. Highly recommend!

Excellent food and service very impressive cuisines! Highly recommended and valued for the price.

This is an old style restaurant a bit retrò with a very professional staff Food is good quality and well served Dishes are very classical like in the 80s

Chic Milan eatery serving wonderful pastas and an excellent range of entrees. Their seafood in particular is very well done.

This place is absolutely stellar. Al Valentino is a comfortable restaurant that has some amazing vibes - the décor is amazing, and virtually every seat seems to have a good view. Better yet, the food is to die for - pretty much everything I tried was drool-worthy, and I'd order it again in a heartbeat. Needless to say, the pasta dishes were a stand-out, so I'd order those first. If you find yourself in Milan, you really owe it to yourself to try this place!

A very busy restaurant for the upper crust and beautiful crowd. Reservations are a must. The waiters scurried around pleasing the guests as the manager or owner hurried them along. The food was very good and nicely displayed. Nice ambiance with lots of bottles of wine in view and walls full of framed items. The portions were large. I had Veal Milanese and asparagus as a side. The veal was a bit dry w no sauce but I assume that is Milanese. The asparagus was perfect. I would eat there again and hope for an English menu. Hated asking questions about the preparation of each dish.