Albers

Restaurant · De Beauvoir Town

Albers

Restaurant · De Beauvoir Town

3

23A Englefield Rd, London N1 4JX, United Kingdom

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Highlights

Albers is a cozy spot in Dalston where all-day European comfort food meets a laid-back vibe, perfect for lingering over coffee or sharing plates.  

Featured in The Infatuation
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23A Englefield Rd, London N1 4JX, United Kingdom Get directions

albers.london
@albers.london
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23A Englefield Rd, London N1 4JX, United Kingdom Get directions

albers.london
@albers.london
Reserve

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Last updated

Jul 13, 2025

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Albers - Review - De Beauvoir - London - The Infatuation

"In the corner of Albers is a tasteful wooden newspaper rack. There’s a Mirror, there’s an FT, there may well be a Telegraph too. Although we suspect De Beauvoir locals will lean more towards The Observer hanging on the front. The point is, this all-day cafe and modern European restaurant is a people-pleaser. Come by at just past 8am and you can get a bulbous croissant alongside your flat white, or log off for an hour at lunch and sit down with a juicy (but not entirely exciting) pork belly bap smothered in apple sauce. The small, clean-cut dining room is perma-filled with families, wistful-looking solo readers, and the kind of people who like the sound of a tarted-up ham, egg, and chips. At night, the lights dim and Chic is turned up (but not too much) while friends sip £5 Negronis in the tasteful, wood-clad room, and dates interrogate another London sharing plates menu. That said, there’s something comforting in Albers’ approach. Not breaking boundaries, nor run-of-the-mill. It’s hard to imagine anyone being unhappy to have Albers around the corner. Food Rundown photo credit: Jake Missing Crab Beignets If you’re at Albers for a little snack and a little drink, then these crab beignets are a must. They’re golden brown with a jagged, crunchy batter and a lovely, creamy crab filling. Duck Breast, Confit Leg, Stuffed Cabbage This is a very autumnal-feeling plate of food. Shades of brown jus combine with other shades of brown duck meat, and then there’s the occasional pop of colour from a fig or pink duck breast. It’s pleasant without being particularly special; the duck is cooked well, the fat could be better rendered, and the sauce needs some more depth." - Jake Missing

https://www.theinfatuation.com/london/reviews/albers
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@infatuation

London’s New Restaurant Openings

"This cool new Dalston cafe looks like the kind of spot we’d like to spend all day in. And you can, because it’s got an all-day menu starting with coffee alongside sausage and egg butties in the mornings, and things like whole lemon sole on their changing dinner menu. We recently checked out Albers. Read our first thoughts here.    " - sinead cranna, rianne shlebak

https://www.theinfatuation.com/london/guides/londons-new-restaurant-openings
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@chinny
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Edward Young

Google
One of the best meals we’ve had in London for a long time. Great space, great service and exquisite food. Loved everything we ate but the panisse, stuffed courgette and pork chop were highlights as was the custard tart for dessert. We’ll be back very soon. Just regret not having visited earlier.

A P

Google
Honestly?! THE BEST. Such a great atmosphere. Personal fav lamb shoulder and veal. We also loved the asparagus. And the drinks?! Blood orange G&T was exquisite

Rory Bartram

Google
Had a fantastic time here! The food was absolutely delicious - it changes all the time depending on what's in season, so you'll be treated to something new every time you visit. I could have had anything on the menu, so I look forward to coming back again and trying something new. Some seriously nice wines on offer too - thanks to the GM, Zac, for his recommendation and for looking after us so well. Would highly recommend a visit!

Donald Belfon

Google
We’re so grateful to have Albers in our neighbourhood. Every time we go, the service, vibe and food is just exceptional. Keep on keeping on.

Mandy Pattinson

Google
Cannot fault this place. The staff from entry to exit were so attentive, pleasant and knowledgable of the food. The ambience is spot on - lighting, music and spacing of tables. The food exceeds all expectations. Well done to all concerned.

Omar Kurdi

Google
What an incredible experience at Albers. We had the Venison Pie and Ray Wing (fish). Both were delicious. The fish was so buttery and flavorful. The venison was so tender and the pie crust was to die for. The staff were also incredibly attentive.

Alessio Manoni

Google
I had a very good dinner at Albers! The food is actually delicious, the service is welcoming and well run Yes it is a little tights between tables but I don’t mind that, it didn’t feel uncomfortable The price is in my opinion slightly over what I expected but it’s just they way it goes in London nowadays INCREDIBLE CUSTARD TART! Very good experience overall 😊

Michelle

Google
Update (Sept ‘24); we went back to try their September menu, which is still great, but when the room is full, it is so loud that even in a table of 2, we had to shout to hear each other. — We went on their opening night, but we wouldn’t even have known it as everything was executed to perfection - the food of course, but also the music, art, service and pacing. Already planning a trip back now that the menu has changed!