Cassandra C.
Yelp
We did the Burger Week experience last night! Peach Bacon Juicy Lucy!
Showed up around 6:30-6:45. We got our food at maybe 8? 8:15? We chatted easily in the line, people were in good spirits. At the bar, you order and pay. Then you get a number and sit and wait. Water is available from a spigot in the garden, self-serve. The bathrooms were a fight. They were putting the Olympics on the projector screen when we were leaving. We did ask about what the process was if we wanted another beer (ie do we need to wait in the colossal line for a drink?) and the cashier said no way, just pop up to the bar and grab another drink.
The burger itself was SO AMAZING and I do not use that word lightly. I never like char on my burger. I don't like my toast black or even brown, I like it a warm tan. This burger was charred, stuffed with mozzarella and topped with caramelized, soft peaches and well-cooked bacon, not crispy slivers and not fatty blobs, just right. The basket didn't come with fries or anything but the burger was standard size and filled me up. We each had a Peppercorn Saison from Pfreim. Pfriem? Sipped the beer slowly waiting for the food. The joint was jumping but the staff seemed focused (3 people behind the bar) and the crowd seemed jubilant and festive. Didn't see any tantrums or party fouls. When the food arrived, we were definitely ready to eat.
The cheesy inside was so stretchy and warm and creamy. Man, oh man. The peach wasn't super overpowering, I might have thought it was tomato if I wasn't paying attention. Bun was crispy on the outside and soft on the inside. That was a great burger.
I'd go back for this patio, their waffle fries and the REUBEN EGG ROLLS (??). Sweet joint, competent staff, fun experience.