Jason B.
Yelp
My wife and I were walking around downtown, looking for a nice spot for dinner. We enjoy MadTree, so when we saw this was by the same people, we decided to stop in. We didn't have a reservation, but the host said if we waited about ten minutes they could give us a spot on the patio. It was a bit warm out, but we agreed. After about ten minutes he said they actually had a cancellation inside, so we were able to snag an air conditioned spot.
The mains looked really tasty--the salmon and lamb leg caught my eye--but were a little pricier than we were looking to spend at the time. I opted for the Fried Chicken Sandwich with the Bistro Fries, and my wife chose the Peach & Quark Salad, adding tofu.
Our waitress was very attentive, refilled waters routinely, and our food was brought out without a long wait.
The Fried Chicken Sandwich had a homemade quality, and I mean that in the best way possible. Crispy breading with juicy chicken, sweet and spicy honey chili crisp glaze, and a nice sourness from the marinated cucumbers. The sandwich came with hot, well-seasoned fries and a delicious aioli to dip them in.
My wife was already a huge fan of quark--a sheep's cheese--and the spiced quark on her salad was phenomenal. Sweet peaches, well-seasoned tofu, and fresh greens. The jalapeno vinaigrette was tasty as well, though was a bit sparse on the salad.
I wouldn't say I'm picky, but I do have a high bar for food, and I told my wife that I wouldn't change a thing about this meal; it was absolutely delicious.
$17 each for a sandwich + fries and a salad would generally be a knock against the restaurant, but I was so satisfied with the food that it didn't bother me. Will definitely be back.