Brian C.
Yelp
My neighborhood regular, All City remains the indispensable Georgetown coffee stop, the best coffee in town by heads and shoulders. The quality has slipped of late, but could easily be back on-point with a little training and attention to product.
The presence and malevolence of "hipsters" has been grossly overstated- there's a bit of everyone here, mostly working-class coffee-breakers, folks in computers doing work or homework, tourists...a good cross-section.
Lately, there have been some new faces behind the bar, and the coffee, while still good, hasn't been the meticulously poured beauty it was before. My shots today tasted bitter and a bit thin, so I think they need to adjust their grind. Some baristas forget that pours can change as the temperature and humidity changes throughout the day- you can't just set it once and leave it, it must be adjusted. Vita, while a forgiving roast, won't forgive shots that pour faster than 18 seconds or slower than 25, and consistent tamping pressure is a must.
The pastry/edibles variety and selection has been lacking lately too. While I understand that no retailer likes to see their money go into the trash in the form of left-over pastry waste, it is also true that people can't buy it if you don't have it. And, a solid day-old discount and charity donation program can take some sting out of the waste numbers.
I'd love to see more attractive pastries and lunchy products, maybe La Tuscanella or Bakery Nuveau offerings, presented attractively in your case instead of just little brown piles of bready things.
Oh, I'll still be a regular here, for now. But if it slips much further, I'll have to look elsewhere.