Nestled in the Wynn, Allegro dishes up wood-fired pizza and inviting pasta amid a lively backdrop, making it a go-to for late-night Italian cravings.
"Allegro at Wynn Las Vegas dishes out chef Enzo Febbraro’s Italian-American favorites. Guests can find pizzas baked in a wood stove oven and risotto pescatora with shrimp, scallops, calamari, mussels and clams as well as baked lasagna Napoletana with Sunday meat ragu sauce with meatballs and pork. Main courses are big enough to share, so go ahead and order a veal marsala, osso buco D’Agnello or chicken parmigiana. Bonus: The full dinner menu is available between 5:30 p.m. and 1 a.m. on weekdays and until 3 a.m. on weekends." - Janna Karel
"Allegro will host a gala featuring a complimentary welcome toast and prix fixe menu. The menu features a selection of family-style appetizers and dishes that include Grilled Branzino with a shellfish aquapazza and grilled beef tenderloin with saffron risotto Milanese, bone marrow, and porcini trifolati." - Janna Karel
"Allegro at the Wynn is chef Enzo Febbraro’s celebration of Naples. The rotating vegan menu includes organic penne with basil, zucchini, and asparagus; pasta alla vodka with creamy vodka sauce and pine nut ricotta; and baked vegan bolognese with almond ricotta cheese, and Impossible meatballs." - Katie Swalm
"Guests at Allegro can enjoy a prix fixe menu for $195 per guest, including family-style appetizers such as chilled Mediterranean seafood salad, gnocchi alla Romana, and a choice of veal chop parmigiana, roasted branzino, or grilled beef tenderloin. It comes with dessert and a Prosecco toast at midnight." - Janna Karel
"Allegro is doing tailgate snacks with Italian flair for the its Super Bowl party. A $225 package gets you unlimited Margherita and pepperoni pizzas, wings, arancini, tiramisu, and more. Reservations via Allegro’s website." - Maddy Sweitzer-Lamme