John L.
Yelp
This is a good place to hang out and have a few drinks during happy hour.
Prices were outrageous, for the most part. Staff was friendly, but not nearly as attentive as they could have been. The food was decent, but definitely cost about 2-10x more than what makes sense. Seriously, I can go to any Mexican restaurant and get free chips and salsa. Here, during happy hour from the happy hour menu, you'll end up paying like $10 for a handful of chips and 3 kinds of salsa. I paid $20 for charcuterie and it was a few crackers, a few slices of meat, a few cheeses, and a few garnishes. I could compose all of that for about $2. I understand that restaurants need to be a profitable business, but the food pricing is just absurd.
I'd come back here for pints of beer strictly during happy hour. Unless you like paying $12 after tax and tip for 1 pint of Guinness, you definitely want to come during happy hour where it's more like $7 or $8. Still pricey, but not outrageously unreasonable.
The interior is spacious, nice, and clean. There were plenty of TVs showing popular sport events. And the bar setup is pretty good with a wide selection of well and middle grade spirits.
I remember when this place used to be packed on St Patty's day. Maybe it hasn't been long enough since covid, maybe people don't like the prices, who knows, but It was not very crowded at all on this St Patrick's day.