Amal Gueliz Center - Restaurant

Where to Eat, Drink, and Stay in Marrakech Right Now

"A social‑enterprise kitchen serving local classics while training and supporting disadvantaged women in culinary arts; it also played a community role by helping families with food during lockdown." - Brian Freedman

"Empowering Women through Cooking Morocco is full of worthy projects to support, particularly when it comes to vocational training and education, but not all are created equal. Amal, by contrast, is a deeply practical nonprofit association that aims to empower women by teaching them culinary and hospitality skills on site, before organizing a four-month internship at a local hotel or restaurant. Sometimes the internship can lead lead to permanent work, but even if it doesn’t, the training provides these women with valuable experience that the industry is quickly starting to tap into. The mothership is a spacious center in a villa in Gueliz, where visitors can come for an exceptionally tasty, daily-changing, traditional Moroccan lunch or dinner, and participate in cooking classes ($33 per person)."

"Empowering Women through Cooking Morocco is full of worthy projects to support, particularly when it comes to vocational training and education, but not all are created equal. Amal, by contrast, is a deeply practical nonprofit association that aims to empower women by teaching them culinary and hospitality skills on site, before organizing a four-month internship at a local hotel or restaurant. Sometimes the internship can lead lead to permanent work, but even if it doesn’t, the training provides these women with valuable experience that the industry is quickly starting to tap into. The mothership is a spacious center in a villa in Gueliz, where visitors can come for an exceptionally tasty, daily-changing, traditional Moroccan lunch or dinner, and participate in cooking classes ($33 per person)."

The 22 Best Restaurants in Marrakech, Morocco - Eater

"This restaurant serves up not only a good meal, but a philanthropic mission too. The organization works to improve the lives of local women by training them in cooking and restaurant skills like hosting and food safety, in addition to providing advice on interviewing and lessons in French and English. The menu changes daily, and dishes disappear throughout the day as they are sold out. The restaurant is only open for lunch; reservations are suggested, especially on Fridays, when the traditional couscous never fails to draw a crowd. [$]" - Amanda Ponzio-Mouttaki

Where to Find the Best Food in Morocco - AFAR

"Amal is a female-run nonprofit cooperative dedicated to improving the lives of disenfranchised women by providing them with culinary and job skills training." - Jake Emen