Ambar Restaurante

If you’ve been looking for an excuse to get a little dressed up and have an elevated night out in downtown El Paso, AMBAR is that excuse wrapped in gold lighting and Latin rhythm. This place oozes modern sophistication — think sleek amber tones, warm lighting, and a menu that feels equal parts art and indulgence. They have an entirely separate vegan menu (bless them for that), which instantly won me over. I had a vegan beet tamale that was this unexpected harmony of earthy and elegant — like a culinary poem about balance. My husband went for the chicken tinga, which he said was “perfection on a plate.” I’ll also go on record saying their guacamole might just be the best in El Paso — perfectly seasoned, bright, and unapologetically fresh. Our waitress was phenomenal — the kind of server who feels like a new friend by the end of the night. She sat with us, chatted about everything from local food culture to the downtown revival, and made the whole evening feel personal. They also have mocktails that are actually crafted — not just juice in a fancy glass. Every sip, every bite, every moment at AMBAR felt curated with intention. In short, this is the kind of place that gives you a reason to wear something nice, order something new, and remember why dining out can still feel like an experience.

A true gem inside the Plaza Hotel Pioneer Park! Ambar is a beautiful wood-fire Mexican cuisine restaurant that seamlessly blends culture, tradition, and fresh, authentic ingredients with modern presentation. Every dish we tried—from breakfast to dinner—was thoughtfully prepared, flavorful, and artfully presented. The staff was warm, attentive, and genuinely passionate about what they do, which made the whole experience even more special. We were staying at the Plaza Hotel and ended up returning to Ambar multiple times for breakfast, lunch, and dinner—it was that good! The atmosphere is inviting, the flavors are bold, and the attention to detail is outstanding. This restaurant was an absolute delight, and I would definitely come back again. Highly recommend!

From the moment we walked in the service was fantastic! We had the shareable chicken and the taste was impeccable! The different flavors of salsa they had changed each bit and each them tasty! I ordered the lamb rack, the flavor from the way this was cooked was fantastic. The potatoes and asparagus that it was paired with definitely gets 5 stars alone.

Let me start by saying the service at Ambar was exceptional from the hostess to our server. Aileen offered drink and entree suggestions. She was friendly checking on us often. I ordered the tequila flight, she thoroughly explained the differences. We ordered Cesar salad to start. It was light with a creamy and unique Tijuana Cesar dressing. The 16 oz Ribeye had a tasty char. However, a salsa verde topping didn't add to the flavor of the steak. A highly anticipated rack of lamb left us disappointed. Again, the char on the lamb added more flavor than the marinade. The lamb was bland. Yet the mashed potatoes in both dishes were delightful. The digital menu is very innovative.

Delicious food. Alison, our waitress was excellent and knew the menu very well. We had one night in El Paso and. We made a good choice!

Really cool vibe and atmosphere. The apps were good. Pricing is a little on the high side but the food and service are good. Had the tuna and it was good! Cocktails are expensive for the quality.

I really loved this place. It had a very mellow, upscale atmosphere and it’s right in the heart of downtown El Paso. It is right across from The Plaza Theatre and there’s lots of things to explore around, whether you’re a local or a tourist. The food was absolutely delicious, the drinks were great, and the service was outstanding. A must try!

Not sure why so man 1 stars. My own experience was with breakfast - after all, I was staying at the hotel. I found the Farm Omelet to be reasonably priced and very tasty - unusual for a hotel restaurant in my experience. Waitress was very helpful.