David J.
Yelp
This place is a fantastic place to visit, look around, and take pictures. But as we were warned by my bro-in-law, who had been there pre-COVID, go for the decor, not the food. Which is a shame, because this place would be a regional attraction with fine food and drink.
5 stars for decor - the Bavarian murals on the walls were painted in 1902 by a Bavarian artist, and are amazing to see. The restaurant has gorgeous layout that gives it a an awesome European fine tavern feel. And the wait staff is friendly and attentive.
Then there is the food, which has the potential to be really good, but only the salad brings it up to a 3 star. My wife's glass of wine was ok, just average, as in good bottle from grocery store. My "glass of your finest root beer" tasted like it had just been poured out of a can of average, maybe A&W quality root beer. Certainly not a fine regional root beer, of which there are plenty in the region.
The salad and dressing were very good, fresh and crisp. The garlic bread was good, standing up to being freshly baked daily, but brought down by rather too much garlic oil and butter, to the point of each slice was oily
My wife had the raviolis, of which she ordered the larger portion, to take back to the hotel. She only ate one, because it was devoid of seasoning, and only warm, not hot. Only the sauce was hot. She did not bring any back to the hotel.
I ordered the Lasagna, which I was also warned was hot. It wasn't. The sauce was barely hot, and the lasagna only the hot side of warm. And, was the blandest lasagna I have ever had.
Certainly we may be spoiled, living near Wisconsin Dells and having actual European cooks at our favorite hole-in-the wall Italian restaurant, Mama Mia's or the other two Italian restaurants we go to. But my impression is that the food and sauces here, other than the bread and pizza crust, is wholesale heat-up. And not the highest grade at that. If the cold get much better seasoned food and sauce, and cook it till it is hot all the way through, it would be really good. And don't dump a barrel of garlic oil over the bread. Lastly, spend and charge a little more for finer wines and root beer; not everyone wants beer or liquor; being able to offer classy drinks otherwise helps separate you from Pizza Hut.
So when you are there, raise a glass to the hope that this fine place will get food to match it!