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Google
Somewhat disappointing. We asked the patron to provide us with some starters before the Peking duck arrived. We were given some nice options, but were surprised by a starter with Peking duck skin and caviar. Some consultation before bringing the most expensive supplement on the menu would have been nice. The ordered Chablis from 2021, €90 a bottle, turned out to be a 2023. When confronted about this, we were told that the 2023 costs almost the same. As compensation, we received a glass of red wine. Neatly arranged, but it was all just not quite right. The Peking duck, which everyone raves about, was on the dry side. At the end of the dinner I wondered whether this was really worth the €330 we spend. I suspect not.