mallika S.
Google
Out of all the 50 states, California has the most Indians. To translate, the Golden State should have the best Indian food. Since we are here during winter break, we are testing this theory. We usually eat in Jersey, but California is giving New Jersey a run for its money. We went here for lunch today, to meet up with family from all around the world. First things first, we obviously met everyone there, but then we got to chowing down on some food. To start off, we had to get the classic, somewhat. Since it was a buffet, you could get whatever you wanted rather than ordering. The classic (butter naan, paneer tikka masala, and mixed vegetable subji), was modified. Like yesterday, we benched paneer tikka masala, and started shahi paneer at the point. That substitution was great, like benching Russell Wilson for Jaxson Dart. The gravy was exploding with flavor, and the mixed vegetable subji was perfect. I didn't get the tandoori chicken, but my son and daughter did, so I let them drop a quote in the reveiw. Quote my kids, "The tandoori chicken was good, it didn't have much flavor though. Now can I have my phone back bro?". You heard it from them. For dessert, there weren't many options. They had a table with a few desserts and some chaats. The desserts I got was a chocolate mousse, and a mango mousse. Both of them were a really good sweet treat, and they were probably the best things in the restaurant. All in all, I definitely recommend this restaurant if you are in the area since the food has so much flavor, but it still isn't top tier. That's why, this place gets four stars for food, three for service as the naan and roti came after we finished our first two plates, and three for atmosphere, as it wasn't very packed. So, this place gets four stars in total.