Classic & gourmet pizzas, along with hearty sandwiches & pasta, served in a comfy brick-walled cafe.
"Chris Scodras made his first pizza at Amelios in 1985, with his wife Aristia and brother George as partners — and life for McGill students (and other Milton-Parc residents) was never the same. The original Amelios overcame bankruptcy a few years back and promptly reopened as Amelias." - Joel Balsam, Valerie Silva, Eater Staff
Barb LM
Selen Oruncak
Tanzia Ahmed
Areya Light
Krystel El Koussa
David Maguire
Summer Kim
Kayla Westpheling
Denise M.
Aarti P.
Simpa U.
Danielle F.
Mark B.
SAnne H.
Maureen L.
Rabbiya A.
Tony L.
Brian M.
Bob L.
Justine S.
Amer S.
Irene D.
Elise Z.
Grant L.
Amber H.
Eden L.
Loopy S.
Mina L.
Murray R.
Amelia L.
Claire J.
Josephine P.
Michella L.
Elise B.
Karim H.
Beantpreet K.
Ricky Boby L.
Brenda B.
Noha G.
Tamara H.
Ruby B.
Anthony B.
Kate G.
Joel Ö.
Tina M.
Mel P.
Eric C.
Lianne N.
D S.
Jane S.
David K.
Gen G.
Sohail M.
Liesl B.
Ali K.
Star Z.
Frank P.
Tomer N.