Dawn E.
Yelp
I really want them to do well, I like to support small town local places. I can honestly say, I wasn't alone in my review of the pizza. There were 8 of us, some had been there before, & go for drinks. I would hands down give the pizza 1 star, for tasting like a piece of hard cardboard. It was a white pie, and literally had NO 'white.' It was dry and hard to chew. Thankfully we had a side of marinara, but that was like dipping cardboard..sorry but that's the best I can describe it. I thought I was alone, but we all decided how we just paid $18 for a sprinkle of dry toppings..(Mushrooms & bacon). The waitress may have been new, she never really checked on us. When she did, we requested more sauce, but that never happened. The other party had tater tots that were a small bowl of tots with pepper sauce for $9. No fancy plating of tots. They were edible but boring. The other couple had a fig pizza before and said the topping was lacking & the crust was hard. I'm sad. I think we'll only go for drinks at this point if we return. There are too many really good pizza places to claim a good pie, and I'm sorry, this was absolutely not one of them. I've had my share of real Italian pies, and local, and well...you get it. FYI, with those prices, please make a pizza that has sauce, not skimpy on the toppings, and memorable..just not a bad memory.