American Tobacco Campus
Business park · Durham ·
Historic tobacco factory complex with river, dining, and baseball
Historic tobacco factory complex with river, dining, and baseball
"Owners Zweli and Leonardo Williams are expanding with Ekhaya in Durham’s American Tobacco Campus (in the former Saladelia space), offering high-end, tapas-style plates focused on cuisine from Bantu communities across Africa." - Erin Perkins
"Restaurateurs Zweli and Leonardo Williams are opening Ekhaya at 300 Blackwell Street in the American Tobacco Campus, a high‑end, tapas‑style restaurant focused on cuisine from Bantu communities across Africa." - Erin Perkins
"I saw Boricua Soul’s trajectory move through the American Tobacco Campus—the redeveloped former tobacco warehouses where they popped up and where director Adam Klein helped secure their brick‑and‑mortar space—and where the couple plugged into a revitalized cultural and commercial hub now home to dozens of businesses." - Von Diaz
"A high-end, tapas-style restaurant focused on cuisine from Bantu communities across Africa, expanding the restaurateurs’ existing African culinary footprint into a prominent campus location. The intention is to serve smaller, shareable plates in an elevated setting that highlights diverse African traditions." - Erin Perkins
"Also appearing in the American Tobacco Campus pop-up, this European-inspired dessert shop will operate on a limited schedule, open Mondays through Fridays from Feb. 7–22 between 11:30 a.m. and 2:30 p.m." - Katie Toussaint