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Steak Review
We’ve eaten at some of the most expensive steak spots in Houston — even $300 Japanese Wagyu — and Amexicun still blows them all away. Their ribeye is on a completely different level: flavorful, tender, perfectly charred, and unforgettable.
What makes it even crazier is that they’re not a traditional restaurant — Amexicun pops up at different locations all over Houston, yet delivers a steak that rivals and outshines the big-name steakhouses.
There’s a reason people chase them around the city: the food is just that good.
One of the best steaks in Houston, no question.
The flavor, the tenderness, the char… it’s on another level. Easily one of the best steaks in Houston, and personally one of my all-time favorites.
If you love steak, these guys is a must. They’re truly in a league of their own.