An Nam

Great selection of food. We ordered the pork belly clay pot, and it was flavorful!! Wish it was a little less salty and included more veggies, but tasty nonetheless. Portion sizes were good. The seating situation is a bit tight. I went with a friend, and we were sitting next to people whose conversation we could easily hear…

By far the BEST Vietnamese restaurant I've been to!! Omg their Pho 🍜 is so unique in that the noodles are thick and the broth was so rich in flavor. 11/10 💯. The Wonton Noodle Soup w the pork wontons 🍜🥟 were SO GOOD!! I think this is the best wonton noodle soup I've ever had. The egg noodles were perfect and the broth was so flavorful. The wontons were so juicy. 11/10 💯. The shrimp spring rolls 🦐 were great starters although nothing special. I would definitely come back here to try their claypot dishes (it looked really good) 🍲.

Staff were friendly. Food I think was pricer than expected but still overall good flavors. I think that is just the nature of food places in the assembly area to keep up with the ( I'm assuming) high rents. If someone didn't wnat to venture out to dorchester to get vietnamese food, I'd recommend coming here.

Service (George) and food were outstanding. vegetables were fresh. GREAT selection of flavor blends and types of dishes. atmosphere a little cold and not too conducive to private conversation when full. some acoustic treatment would help the boominess Thai tea was quite good. I will return for the excellent food and service!!!

Not worth a visit. First, on the weekend, parking is quite difficult here. Second, the Vietnamese food at this restaurant is mediocre. Third, the ambience of the restaurant is a bit off. Spring rolls were decent, we got the pork version and the flavor of the charred meat was good. That’s where it stopped being good. We had the grilled pork Bahn mi and grilled shrimp vermicelli bowl. It took about 45 min to get these served (should’ve taken 10) and both were definitely not worth the wait. The Bahn mi was small ($14-16) and the baguette lacked crunch or texture. The vermicelli bowl similarly lacked flavor. All in all disappointing — skip!

I was really excited to try this restaurant as I think there should be more recognition for upscale Vietnamese food. However, the food here is just ok. I tried a few dishes and none of them really stood out to me. They’re very typical of Vietnamese cuisine and I had better from restaurants in Dorchester. I was disappointed by their platters. We got the option 2 and 3. For $30 each, these platter were not worth it even, especially the fried platter. We also ordered a sugarcane juice which was also not good. The sugarcane juice tastes old and it was hard to finish.

We had a party of 6 and a baby, which they were able to accommodate easily. The server was patient and helpful as we were reviewing the menu. Our orders were prepared promptly and everything came out timely. All appetizers and entrees were delicious and the pho was very flavorful. Overall, service was top notch and the food was really good. Don't frequent Assembly Row area, but would eat here again if we came back this way.

Fantastic new joint that opened up recently. They’ve got a lot of authentic dishes that even the most authentic Vietnamese restaurants I’ve been to don’t offer! Don’t sleep on the pork belly clay pot and you can’t go wrong with any of the grilled meat dishes. They’re done to perfection! Took a grilled pork banh mi sandwich for breakfast and it really hit the spot as well. Just don’t forget to let them know if you have any allergies beforehand.